Witch Hazel Munch Mix
Ingredients
- 6-7 cups Rice Chex Cereal
- 1 cup semisweet or dark chocolate chips
- 1 cup peanut butter*
- 1-2 cups powdered sugar
* You can substitute any nut or seed butter.
Instructions
- Melt peanut butter and chocolate together, either on stovetop or in the microwave.
- Add 3 cups of cereal to a large bowl. Pour 1 cup of your chocolate/peanut butter mixture over the cereal.
- Add 3 more cups of cereal to the bowl and then pour the rest of the chocolate/peanut butter mixture on top.
- Stir until the cereal is evenly coated. If there are pools of chocolate/peanut butter at the bottom of your bowl, add more cereal 1/4 cup at a time until all that deliciousness is coating your cereal. Clumps are ideal so don't add too much cereal.
- Let the mixture cool slightly, but don't let it harden!
- Once your mixtures cools, add 1 cup of powdered sugar. Mix until combined.
- Let cool about 15 minutes.
- Add more powdered sugar 1/4 cup at a time until your cereal is coated to your satisfaction.
- Store in an airtight container at room temperature
NOTE: Allowing the cereal/chocolate/peanut butter mixture to cool down before adding any powdered sugar is important to making sure you have a delicious, clumpy, not overly sweet treat!
Recipe provided by Ashley Doty, Senior Project Manager, 3J Consulting